01
Capture cuisine, allergies, budget, group size, kitchen setup, and service expectation.
In-villa dining without guessing the standard.
Private chefs, catered villa dinners, dietary menus, celebration meals, staffing, shopping, table service, and cleanup coordinated before guests arrive hungry.
What we arrange
Thai, Indian, vegetarian, Western, Japanese, barbecue, breakfast, and celebration menus
Shopping, prep, service staff, tableware, cleanup, and chef arrival timing coordinated
Dietary and allergy handling written into the request before supplier confirmation
Before we confirm
Menu and allergen process
Staffing and cleanup included
Deposit, shopping, and cancellation rules
Use direct chef/catering partners first, with marketplace chefs as backup only after reviews and direct checks.
How the desk handles it
The goal is not a long menu. The goal is a clear route, fast supplier response, and fewer surprises for the client.
02
Request menus, staff ratios, food cost handling, and deposit terms from the chef.
03
Confirm arrival time, cleanup, payment, dietary notes, and backup chef option.
Other services
Concierge requests usually combine more than one category.
VillasBedrooms, dates, area, budget, children, staff, events
TransportFlight, luggage, passengers, child seats, itinerary, vehicle type
Boat ChartersDate window, group size, route, food, children, budget, weather
VisasNationality, current location, stay length, work status, family
PropertyBuy or rent, area, budget, timeline, family, legal concerns
ExperiencesInterests, pace, ages, mobility, privacy, budget, dietary needs
Wellness & SpaTreatment style, location, privacy, medical notes, timing
Fishing ChartersSea or freshwater, skill level, group size, catering, weather
Security & VIP ProtectionRisk level, location, dates, profile, site, transport, privacy